Behind the scenes, hotel operations are often turbulent. Fluctuating occupancy, seasonal changes and public holidays make personnel planning a challenge.
Our facility management concepts for the hotel industry provide support in all of the processes that are not your core business. We train personnel specifically for the tasks in your hotel and in accordance with your requirements. Our staff is deployed around the clock - in the uniform of your hotel or appropriate work clothing.
The individual services which we provide to hotels include the whole range of cleaning and technical services as well as staff catering. Technical services ensure that all systems function well for the comfort of your guests and staff. Our cleaning services are noticeable only by the immaculate results; taking consideration of guests applies to personnel and to machines which operate very quietly.
Our staff catering aims to keep your personnel energetic and motivated. We find the right combination of catering systems and procedures to answer your individual needs.
For more information about our facility management for hotels, please call us or send us an email.
Our staff catering concepts enable you to offer your personnel meals which are light, healthy and balanced.